Caitlín R. Kiernan

I'm very curious to see what you write in a stripped down style. I think of your works like a dense cake, full of cherries and covered in ganache. Evil, possibly madness inducing and yet delicious ganache. Perhaps the spareness of your next piece will be like a steak, cooked with just salt and pepper? Clearly I need to cook dinner before I make any more ridiculous food/writing comparisons.